Chocolate After Dark is coming to Turtle Bay on Friday, February 2, 2018 from 7-9pm in the museum. Guests will enjoy an evening of unique chocolate delicacies, distinctive wine and beverage tastings and an exclusive preview of our newest exhibition Design Zone. This event is sponsored by Redding Rancheria.
Participating Vendors Include: Burnsini Vineyards, Dakaro Cellars, Merlo Family Vineyards, Mosely Family Cellars , Churn Creek Cellars, Lassen Peak Winery, Shasta Cider Company, BC Catering, Cicada Cantina, Chocolate de Nannette, Clearie’s Restaurant & Lounge, From the Hearth, and Mosaic Restaurant.
All funds raised support the educational programs and exhibitions at Turtle Bay Exploration Park, a 501(c)3 nonprofit whose mission is to promote wonder, exploration, and appreciation of our world.
With limited tickets available, this fabulous event is sure to sell out, so don’t wait – get your tickets today! Buy your tickets online or at the Turtle Bay Museum Store & Coffee Bar. This is a 21 and over event only. Tickets will not be available at the door.
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